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Dried stick noodle prouduction line

Time：

Jan 10,2024

Introducing our advanced Dried Stick Noodle Production Line – a sophisticated and efficient solution designed to meet the demands of the modern noodle market. With a focus on precision and quality, our production line ensures the creation of consistent and delicious dried stick noodles that will captivate consumers.

1. Mixing and Dough Preparation: The process begins with a state-of-the-art mixing system that combines high-quality flour, water, and other essential ingredients. This meticulous mixing results in a homogeneous noodle dough, setting the stage for the production of exceptional dried stick noodles.

2. Noodle Pressing Machine There are many sets rollers to adjust dough sheet thickness from thick to thin,last final roller sheet is 1.0mm.

3. Cutting and Shaping: The extruded noodle strands are precisely cut and shaped to the desired length and thickness. This step is crucial for achieving the specific characteristics that make stick noodles a popular choice among consumers.

4. Steam Cooking and Drying: The shaped noodles undergo a controlled steam cooking process, ensuring thorough and even cooking. Following this, the noodles are carefully dried to remove moisture, preserving their quality, and extending shelf life. This dual process guarantees the perfect texture and taste of our dried stick noodles.

5. Seasoning Application (Optional): For enhanced flavor profiles, our production line offers an optional seasoning application step. This allows for the incorporation of a diverse range of spices, sauces, or seasonings, giving your dried stick noodles a unique and delicious taste.

6. Cooling and Packaging: After the drying process, the noodles are rapidly cooled to retain their freshness. Our advanced packaging technology ensures that the dried stick noodles are sealed securely, maintaining their quality and flavor until they reach the consumer.

7. Quality Control: Stringent quality control measures are implemented at every stage of the production process. From raw material inspection to the final packaging, our commitment to excellence ensures that each batch of dried stick noodles meets the highest standards of quality and consistency.

8. Customization Options: Understanding the diverse preferences of consumers, our Dried Stick Noodle Production Line is customizable to accommodate various thicknesses, lengths, and optional flavorings. This flexibility allows you to tailor your product to specific market preferences and stay ahead in the competitive noodle industry.

In conclusion, our Dried Stick Noodle Production Line combines cutting-edge technology with a commitment to quality, offering a reliable and efficient solution for manufacturing exceptional dried stick noodles. Elevate your brand with the distinctive taste and texture of our dried stick noodles, setting your product apart in the market.

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