Fresh noodle wonton wrapper making machine

Fresh noodle wonton wrapper making machine

Our company can produce fresh noodle machines with different capacity, ranging from 200 kg per hour to 1500 kg per hour. According to the cutting length of the noodles, they can be divided into two forms: one is noodle cutting into short pieces and transport by conveyor, the other is to lift noodles up with a hanging rod after cutting into long pieces. The process of fresh noodles is generally relatively simple, including a salt water mixing and metering system,flour mixing,dough ripening, dough pressing, noodle cutting. In order to meet the needs of customers for product diversity and save cost, the fresh noodle machine can make fresh noodles, dumpling sheet, wonton wrappers, etc. And our factory use cold-hard solid rollers which is very hard, The roller is still no problem if it press some metal. It can use many years.

Keywords:

Fresh noodle wonton wrapper making machine

  • Description
  • Product parameters for fresh noodle and wonton wrapper

    Model

    Capacity(kg/hour)

    Area(L*W*H)

    Power(kw)

    Worker

    300

    200

    10x6x3.5

    20

    4

    350

    300

    12x6x3.5

    25

    4

    450

    500

    15x6x3.5

    30

    4

    550

    800

    20x8.3x3.5

    35

    4

    650

    1000

    25x8.3x3.5

    40

    4

    800

    1200

    28x10x3.5

    50

    5

    1000

    1500

    30x10x3.5

    60

    6

     

    Our company can produce fresh noodle machines with different capacity, ranging from 200 kg per hour to 1500 kg per hour. According to the cutting length of the noodles, they can be divided into two forms: one is noodle cutting into short pieces and transport by conveyor, the other is to lift noodles up with a hanging rod after cutting into long pieces. The process of fresh noodles is generally relatively simple, including a salt water mixing and metering system,flour mixing,dough ripening, dough pressing, noodle cutting. In order to meet the needs of customers for product diversity and save cost, the fresh noodle machine can make fresh noodles, dumpling sheet, wonton wrappers, etc. And our factory use cold-hard solid rollers which is very hard, The roller is still no problem if it press some metal. It can use many years.

    Features of a Fresh Noodle Machine:

    Incorporates a mixing and kneading unit to prepare the noodle dough.

    Ensures thorough and consistent mixing of ingredients.

    Allows for adjustment of noodle thickness according to the desired end product.

    Includes a cutting mechanism to cut the noodles to the desired length.

    Some machines offer the flexibility to produce a variety of noodle shapes, such as flat noodles, round noodles, or specialty shapes.

     

    Wonton wrapper machine / dumping sheet machine

    A wonton wrapper machine, also known as a wonton skin making machine or dumpling wrapper machine, is a specialized piece of equipment used in the food processing industry to automate the production of wonton wrappers. These machines are designed to mix, knead, and extrude dough to create uniform and consistent wonton wrappers.

    Features of a Wonton Wrapper Machine:

    ●Incorporates a mixing and kneading unit to prepare the dough for wonton wrappers.Ensures thorough and consistent mixing of ingredients.

    ●Allows for adjustment of wrapper thickness to meet specific requirements.

    ●Includes a cutting mechanism to cut the dough into individual wonton wrappers.

    ●The machine offer flexibility to produce different wrapper shapes or sizes.

    ●Constructed from stainless steel or other food-grade materials to ensure hygiene and ease of cleaning.

     

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